Coconut milk cooking with Chef Heidi Fink

Dairy free product is a delicious ingredient

  • May 17, 2019

 

Spring salads from Chef Heidi Fink

Going fresh and green for the season

  • May 10, 2019

 

LANGLEY ON COOKING: Flavourful guacamole marks Cinco de Mayo

Chef Dez looks for any excuse to eat food from various countries - this weekend he’ll sample Mexican

  • May 4, 2019

 

Dulce or seco, Spanish sherry is divine

Nuanced flavourful drink is experiencing a renaissance

  • Apr 22, 2019

Jennifer Schell moves from verbs to vines

Okanagan cookbook author now creates wine at Schell Wines

  • Apr 5, 2019

Pierogi Please!

Classic Polish dish is cosy, hearty and richly flavoured

  • Apr 3, 2019

B.C. dairy farmers say milk cup is half full in new Canada Food Guide

Despite what seems like a demotion, B.C. Dairy Association insists its inclusion is still integral

B.C. university students dumpster dive to shed light on food waste

Eating only from dumpsters, the students hope to raise money for food banks in Northern Canada

  • Jan 18, 2019