VIDEO: Langley puts the word ‘truck’ in Greater Vancouver Food Truck Festival

VIDEO: Langley puts the word ‘truck’ in Greater Vancouver Food Truck Festival

Drive-thru format used for food truck festival at Christian Life Assembly parking lot on Saturday

VIDEO: Langley puts the word ‘truck’ in Greater Vancouver Food Truck Festival
Langley Senior Resources Centre is operating a new meals-to-go program that has taken off in recent weeks, currently serving upwards of 400 meals a week. (Special to Langley Advance Times)

Langley seniors centre new meal program takes off

When catering dried up, kitchen staff started a meals-to-go that now serves 400 hot dinners a week

Langley Senior Resources Centre is operating a new meals-to-go program that has taken off in recent weeks, currently serving upwards of 400 meals a week. (Special to Langley Advance Times)
Health experts are warning people to stay away from buffet-style meals as they can contribute to the spread of COVID-19. (Pixabay)

Could the COVID-19 pandemic mean the end of the traditional buffet?

Experts are asking events and restaurants to stay away from buffet-style meals

Health experts are warning people to stay away from buffet-style meals as they can contribute to the spread of COVID-19. (Pixabay)
On March 16, 2020 the Tofitian closed its doors until further notice due to COVID-19. (Nora O’Malley/Tofino-Ucluelet Westerly News)

COVID-19: B.C. restaurants can host dine-in guests again, but what will that look like?

As B.C.’s COVID-19 reopening plan enters Phase Two on Tuesday, restaurants have some challenges ahead

On March 16, 2020 the Tofitian closed its doors until further notice due to COVID-19. (Nora O’Malley/Tofino-Ucluelet Westerly News)
Desert sample from Toque Catering

When long-time chef Nicholas Waters first started Toque Catering in 2013, he never expected it to take off

From a staff of five to almost 30, the Metchosin resident’s talent in the kitchen is evident

  • May 8, 2020
Desert sample from Toque Catering
(The Canadian Press)

New apps emerge amid COVID-19 to tackle gripes with popular delivery services

Instead of relying on Uber Eats, SkipTheDishes or DoorDash, restaurants are turning to new options

(The Canadian Press)
(Fraser Valley Specialty Poultry photo)

Workers at two more Lower Mainland poultry facilities test positive for COVID-19

Yarrow’s Fraser Valley Specialty Poultry and Port Coquitlam’s Sofina Foods have new cases

(Fraser Valley Specialty Poultry photo)
Email your cooking questions to Chef Dez at dez@chefdez.com.

ON COOKING: Real garlic and lemon imperative to Greek cooking

Authentic taste doesn’t come from a bottle, insists Chef Dez

  • Apr 28, 2020
Email your cooking questions to Chef Dez at dez@chefdez.com.
Cargill announced a temporary shut down of its beef plant near High River where officials in the area are dealing with over 400 cases of COVID-19 linked to the plant, including the death of a worker, in High River, Alta., Thursday, April 23, 2020. THE CANADIAN PRESS/Jeff McIntosh

‘Death is so real:’ Immigrant group says meat workers afraid after plant closure

Cargill shut down its plant just north of High River, Alta., earlier this week after an outbreak of COVID-19

Cargill announced a temporary shut down of its beef plant near High River where officials in the area are dealing with over 400 cases of COVID-19 linked to the plant, including the death of a worker, in High River, Alta., Thursday, April 23, 2020. THE CANADIAN PRESS/Jeff McIntosh
‘So much more than feeding kids’ for Langley school lunch program

‘So much more than feeding kids’ for Langley school lunch program

Response from recipient families has been ‘positive,’ principal says

  • Apr 25, 2020
‘So much more than feeding kids’ for Langley school lunch program
Volunteers, including Joyce, with Langley Meals on Wheels delivered tulips with the Wednesday meals to their clients, thanks to an anonymous local donor. (Shannon Woykin/Special to the Langley Advance Times)

Anonymous donor brightens day of Langley seniors with tulips

Meals On Wheels took the blooms to its clients Wednesday

Volunteers, including Joyce, with Langley Meals on Wheels delivered tulips with the Wednesday meals to their clients, thanks to an anonymous local donor. (Shannon Woykin/Special to the Langley Advance Times)
United Poultry Ltd. in Vancouver. (Google Maps)

COVID-19 outbreak declared at chicken processing plant as 28 workers test positive

Vancouver Health Authority has declared an outbreak at the facility

United Poultry Ltd. in Vancouver. (Google Maps)
Alberta chief medical officer of health Dr. Deena Hinshaw updates media on the COVID-19 situation in Edmonton on Friday March 20, 2020. THE CANADIAN PRESS/Jason Franson

‘A difficult decision:’ Alberta meat-packing plant pausing production after COVID-19 outbreak

Cargill’s High River plant, which employs about 2,000 workers, has 360 cases of the novel coronavirus

Alberta chief medical officer of health Dr. Deena Hinshaw updates media on the COVID-19 situation in Edmonton on Friday March 20, 2020. THE CANADIAN PRESS/Jason Franson
FILE – In this May 22, 2017, photo, cans of Campbell’s soup are displayed at a supermarket in Englewood, N.J. (AP Photo/Seth Wenig)

Plants ‘operating 24/7’ to meet consumer demand for food amid COVID-19

Kraft Heinz Canada reported an 80% increase in demand for its Kraft Dinner product last month compared to March 2019

FILE – In this May 22, 2017, photo, cans of Campbell’s soup are displayed at a supermarket in Englewood, N.J. (AP Photo/Seth Wenig)
COVID-19 pushes Canadian food industry to tipping point: Federation of Agriculture

COVID-19 pushes Canadian food industry to tipping point: Federation of Agriculture

CFA today urged government to establish emergency fund to help farmers overcome mounting costs

COVID-19 pushes Canadian food industry to tipping point: Federation of Agriculture
Creating the perfect charcuterie plate

Creating the perfect charcuterie plate

Tips from Cure Artisan Meat and Cheese owner Brad Boisvert

  • Apr 3, 2020
Creating the perfect charcuterie plate
Send your cooking questions via email to Chef Dez at: dez@chefdez.com

ON COOKING IN LANGLEY: Perfecting gravy for Easter dinner

The size of the party may be small, but the meal can still be scrumptious

  • Mar 31, 2020
Send your cooking questions via email to Chef Dez at: dez@chefdez.com
Fresh and Green

Fresh and Green

Recipes for renewal from Chef Heidi Fink

  • Mar 25, 2020
Fresh and Green
Fraiche Living’s Tori Wesszer inspires

Fraiche Living’s Tori Wesszer inspires

Influencer and cookbook author connects with followers

  • Mar 23, 2020
Fraiche Living’s Tori Wesszer inspires
Kat Gellerman brings years of experience in the food business to her new store, Chef Sense Supplies, in downtown Courtenay. Photo by Mike Chouinard

Edible straws one B.C. entrepreneur’s latest weapon in war against plastic

Kat Gellerman has spent more than 20 years working in the food business

Kat Gellerman brings years of experience in the food business to her new store, Chef Sense Supplies, in downtown Courtenay. Photo by Mike Chouinard