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Sara Lynn dishes on Shaw Cable show

Langley singer will talk about album and her gluten-free diet
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Langley singer-songwriter Sara Lynn dishes about her latest album on a new TV show called ‘Get Cooking with the Stars'. In the premiere episode she talks about living with celiac disease.

After taking a break from the stage to focus on her health, Langley singer-songwriter Sara Lynn is once again warming up.

Lynn, whose story was featured in the Langley Times last July, will be among the first guests to grace the stage of Shaw TV’s new program, Get Cooking with the Stars, hosted by another Langley resident, Walnut Grove’s Laurie Belle.

Each week, Belle will share the kitchen with celebrity guests as they talk about their latest projects.

Get Cooking with the Stars, which  debuts on Shaw TV, channel 4 on Tuesday, March 27, at 10:30 a.m., will take viewers behind the scenes of renowned restaurants, sharing cooking tips and techniques from Canada’s finest chefs, while highlighting celebrities and charitable causes.  The premiere episode features Lynn, who will dish about her latest album “Don’t Call me Angel.”  Lynn’s music is an eclectic mix of swinging jazz, dance, pop, soul, folk, electro, chill-out and Americana.

She will also discuss what it’s like to live with celiac disease, a condition in which eating gluten damages the lining of the small intestine and prevents it from absorbing parts of food that are important for staying healthy.

Internationally trained, award winning chef Daniel Craig will showcase gluten-free foods at EBO restaurant.

Get Cooking with the Stars will air each Tuesday at 10:30 a.m., Wednesday 1 a.m., Thursdays at 3:30 a.m. and Saturdays at 3 p.m.

Upcoming episodes will feature the Vancouver Canucks, Geroy Simons of the BC Lions at TOJO restaurant, CTV weatherman Marke Driessche, famed comedian Darryl Lenox at Lolita’s Restaurant, actress Rebecca Marshall (Saw 3D, CSI Miami), and fashion designer RozeMerie Cuevas of Jacqueline Conoir.